Moringa has a green, earthy taste and can be a bit bland. Health doesn’t always taste that great if we’re really being honest with ourselves! So that’s why we wanted to change the game, by blending Moringa with fantastic exotic flavours to create a real taste sensation that’s also packed with nutritional benefits.

Let’s think about what we drink – yet more evidence of the power of Moringa!

Shown to lower stress and anxiety levels

Supports heart and liver health

Boost your immune system – A healthy immune system is essential for helping our bodies function properly and fight infections.

Aids digestion – Moringa is a good source of fibre which helps support a healthy digestive system and bowel regularity.

Energy – Moringa is a rich source of iron and calcium, both of which support energy-yielding metabolism.

Vision – Vitamin A aids in the fight to maintain our normal vision and healthy eyes.

Muscle & Bones – Moringa is a source of protein containing 9 essential amino acids which supports the normal growth of muscle mass. It’s a very easily absorbed alternative protein source, so it’s great for vegans, vegetarians and those who find obtaining alternative protein sources difficult.

Fighting diabetes – several studies show that insulin-like proteins found in Moringa can help lower blood sugar, plus chemicals found in the leaves may help the body process sugar better too.

We are the new era of conscious consumption